Spend an atypical day with me, Renato, and my wife Antonella, discovering the typical dishes of Matera.
Antonella will teach you the traditional recipes and techniques that grandma Antonietta has handed down to us in the kitchen, including anecdotes, family stories and good wine. Take part in this little traditional cooking lesson and enjoy what you have cooked like in a party. You will spend a different day drinking and eating in a house in modern Matera.
If you want,  you can also come to the local market to buy fresh ingredients for the meal.
Try your hand at a culinary experience with the unique flavors and warmth of a young maternal family.
It will be an honor to welcome travelers in a travelers’ house!
The menu changes according to the seasons and the needs of the guests.

Hours: Morning or evening
Duration: 4 hours – 5 hours